Belgian Strong Ale

It's cold and energy costs are too high? We have a solution for you: warm yourself up internally with a Coucou Puissant! Her name is a tribute to t...

Full-bodied Belgian Specialty Ale. Amber in color with beautiful foam and slightly sweet, seductive malt character. Rich, satisfying Belgian experi...

Val-Dieu Grand Cru is a dark, full-bodied quadrupel with a long finish, stronger than the brewery's tripel, which is often golden in colour. This ...

The Val-Dieu Triple is the result of a protracted fermentation that the brewmaster meticulously monitors. Its strong yet gentle bitterness does not...

Tripel version of Hoegaarden, since 1991 and somewhat of a classic. Ochre blonde colour with fluffy, snow white head; sweet maltiness and fruitines...

By ageing the classic Duvel in oak Jamaican rum barrels, the golden-coloured speciality beer acquired powerful, typical rum notes of vanilla, dried...

Fantastic amber beer brewed by the Chimay monks (actually in Scourmont, Belgium) for their fellow French Trappist monks at "l'abbaye du Mont des Ca...

Oerbier means original, from the source. This beer has been brewed in small scale (5 gallons) at home in a copper wash kettle, by two brothers who ...

An arabier is a pure malt beer 8°vol/alc brewed with flower Nugget-hops from Poperinge. It has the special dry-hopping taste and aroma, so apprecia...

By maturing the classic Duvel in oak Irish whiskey barrels, the specialty beer acquired powerful smoky notes of oak and vanilla and a deeper, coppe...

Blend of Loterbol Blond and 3 Fonteinen lambic. Spontaneous re-fermentation in the bottle. Non-filtered, non-pasteurised.

A formidable beer, Belgian, need we say more! Strong, fruity and yeasty. Understated. Then BOOM! This crazy American influence has invaded the brew...

A dark brown beer, reminiscent of a monk’s tunic, it has a thick and persistent head. The scents of roasted hazelnut are complemented by notes of r...

Vintage: 08/2019 The "Grande Reserve" barrel fermented is an exceptional beer that benefits from triple fermentation and extended maturing in barre...

Apparently, Adam was pretty disappointed when the serpent offered him an apple. And we don’t blame him. This Forbidden Fruit is dark red, softly sw...

The Val-Dieu Triple is the result of a protracted fermentation that the brewmaster meticulously monitors. Its strong yet gentle bitterness does not...

Rich, flavourful and complex with a smooth texture. A fruity yeast scent results from fermentation that begins cool and heats up to very high tempe...

Fantastic amber beer brewed by the Chimay monks (actually in Scourmont, Belgium) for their fellow French Trappist monks at "l'abbaye du Mont des Ca...

This golden ale boasts a rich white head that begs you to lean in and smell the bouquet of green aromatic hops, yeast, and subtle fruity flavours. ...

Leffe Rituel 9° is a top-fermentation beer with a deep golden colour. The strong flavours offer this beer plenty of character. “Brewed according t...

OMER. Traditional Blond is a top-fermented beer re-fermented in the bottle. Characterized with a nice fruity scent and a little bitterness

The strongest ale we offer has a particularly rich flavour that comes from the use of six distinct types of malt. It also has that rich, dark, alm...

Home At Port Belgian style dark ale further aged for 12 months in port barrels with Montmorency cherries.

The gnomes of Fairyland are particularly fond of this golden beer. LA CHOUFFE, with its slight hoppy taste, combining notes of fresh coriander and ...