A rustic autumn farmhouse ale aged in oak for 18 months then refermented on a blend of three different cider apples from Detering Orchards, this...View full details
Robed in bright vermillion and with an aroma reminiscent of fresh cherry pie, our Kriek is a humble nod to Belgian Lambic brewers who craft thes...View full details
Rhino Suit A blend of the first two batches of beer we brewed at Alesong, our Imperial milk stout was matured in bourbon barrels to add velvety lay...View full details
Under the cover of darkness, Drake’s Dark Wing IPA brings you bright hop notes of crushed pine needles, dank herbaceousness, and a touch of grapefr...View full details
Super refreshing Berliner Weisse, brewed with Blood Plums from Picnic Point Farm and dry hopped with Amarillo, El Dorado & Cascade. Creamy, tar...View full details
Hazy, hoppy and juicy beer brewed with a cocktail of yeast as well as apricots and lemon balm for this round.
Muse: Au Naturel - our Wild Workshop ‘house sour’, a pristine blank canvas that invites creative possibilities. Fermented with Lactobacillus and ou...View full details
Juicy tropical fruit character with a clean, crisp malt body and a neat even bitterness. Collaboration with Heartbreaker. Malt: Australian & Ki...View full details
SOME MORE FRIENDS
Framboise is a classic among the Belgian beers created by adding whole fresh raspberries (250 g/l)to a blend of young and old lambic. Framboise Oud...View full details
Straffe Hendrik Heritage is a special variety of the Straffe Hendrik Quadrupel, as it a one year oak barrel aged beer. The beer is brewed in autum ...View full details
A beautiful coppery appearance. Warm and rich mouthfeel, finishing with a slight bitterness. Full-flavoured, with a spicy lingering impression.
Historically not sold in the commerce. Only available at Auberge de Poteaupré, Chimay, Belgium, as "Speciale De Poteaupré". This beer is usually re...View full details