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Richmond Opening Hours: Monday CLOSED, Tuesday-Thursday MIDDAY - 7PM, Friday & Saturday 11AM-8PM, Sunday MIDDAY-7PM. Parcels dispatched Tues-Friday.
Richmond Opening Hours: Monday CLOSED, Tuesday-Thursday MIDDAY - 7PM, Friday & Saturday 11AM-8PM, Sunday MIDDAY-7PM. Parcels dispatched Tues-Friday.

Batch Method Mandarin Sour 375ml Can


ABV 4.5%
by Batch Brewing
Sold out
$7.50
PACK SIZE

Microphone checka, big Mandarin lecture. Lactic Acid Fermenter, be a kettle sour protecta. Cascade’s in the boiling pot, weather’s hottin up. For realzy refreshing Mandreezy, American Ale yeasty all in the fermenteezy. This sour be pleasin’ with the change of seasons. Mashing with Gladfield, biscuits of Munich mixed with Pilsner to brew it. Reppin that Acidulated Malt, homie’s character be sour going straight to ya dome, sneakin bottles in ya home. Taste that fruit, straight up 72 litres of Mandarin Juice. That’s our Method Man-darin, you know where we been. True philosophisers, ya spring’ll rock wilder. Raise that sour son, it’s really real son, something you can feel son, load it up and try one. We gone.

About this beer

ABV 4.5%
Australia
New Arrival
Sour - Fruited