Specials

A bit of backwoods pleasure without the banjo. This strong stout is brewed with a hint of coffee and vanilla then aged in oak bourbon barrels. Our ...

Blushing Monk is brewed with a ridiculous amount of raspberries and with a Belgian yeast strain that keeps our head cellar operator from sleeping f...

We love cocktails. Like, really love them. If you ask us, few are more refreshing than the tart and tangy margarita and our latest barrel-aged bee...

Old Ale brewed with molasses and aged in Maple Syrup Bourbon Barrels. What tames an old ale like Curmudgeon? The tender embrace of oak and sweet ma...

The fourth beer in our series 'Wicked Tales of Scotland' and a 12% Whisky Barrel Aged Double Mash Imperial Stout - aged in fresh Scottish whisky ba...

Berliner Weisse Style Wheat Beer Fermented with Tangerines. Microflora: A proprietary blend of Brettanomyces and Lactic Acid Bacteria. Barrel Ratio...

Featuring a blend of five notable Firestone Walker beers aged in cherry, orange and aromatic bitters barrels. The result id a barnstorming beer tha...

Rye triple-ish aged in Rioja barrels with Brett. Released at Borefts Beer Festival 2018.

Coedo's beer is brewed from selected malts and hops with the technique of beer artisan, braumeister. With the stark contrast of its clear golden hu...

Fermented for an extended period of time, this dark brew boasts a stunning contrast between the glossy black tone of the beer and the smoothness of...

Formally defined as the depths in water beyond which less than one percent of sunlight penetrates. Aphotic is a beer with a very dark side. Just on...