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Corsendonk Pater Abbey Dubbel 330ml

ABV 7.5%
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Launched 1982 by Jef Keersmaekers as Pater Noster. Brewed by Brasserie Du Bocq since launch. Ingredients: Caramel, Pilsen and Munich barley malts, and Saaz, Kent and Hallertau hops Brewed with roasted malt, hence its deep dark reddish colour. It is a mellow, dark, top-fermented beer, refermented and matured in the bottle to obtain a lively, bubbly beer with a rich head.

About this beer

Abbey Dubbel
ABV 7.5%

Overall 94
98 Score
3.65/5 1839 Ratings
6.5% ABV