Gluten Free Beer
Beer made with a speciality grain, most typically rye, but also common are rice, sorghum, millet, corn, buckwheat, oats and spelt. As this is a catch-all category, alcohol levels, bitterness, and color vary.
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TWOBAYS Brewing Cofrom $8.99Tropical haze fruit bomb! A soft easy drinking hazy pale ale brewed in a new England style, showcasing mosaic, strata and ekuanot hops.
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