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Sour - Wild Ale
Sour/Wild is a category encompassing a myriad of non-traditional sour ales which are typically brewed with an ale yeast and then inoculated with souring bacteria and yeasts -- typically Lactobacillus, often Brettanomyces and Pediococcus, and sometimes Acetobacter.
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Wildflower Brewing & Blending$32.99
A collaboration with our friends, and honey superstars Tim and Emma from Malfory's Gold honey, Hive: Post Brood is a barrel aged golden Australian ...
View full details$32.99Sold out -
Wildflower Brewing & Blending$36.99
St. Thomas was created in 2022 by blending 748 kg of fresh, whole, tree-ripened, stemmed, and destemmed Morello sour cherries from Thornbrook Orcha...
View full details$36.99Sold out
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