Lambic - Gueuze

Geuze is a classic among the Belgian Ales, following spontaneous fermentation in wooden barrels (no yeast or sugar added), young and old Lambic are...

Oude Geuze Boon is one of the finest examples of the traditional 100% spontaneous fermentation Lambic style. To moderate the sourness, Boon Brewery...

Blend of 1, 2, and 3 year old lambics.A true Geuze - a blend of 1, 2, and 3 year-old lambic, unfiltered and unpasteurized, and aged in the bottle f...

Geuze Mariage Parfait  is an exceptional example of craftsmanship when it comes to blending Lambic beers. Only the finest three years old Lambics a...

The Golden Blend is made with 4 year old Lambic that accounts for 25 % of it’s contents, the rest of the blend is made up by a "secret" combination...

There are several stories to explain the origin of the term 'gueuze'. This name dates back to the Rue de Gueuze in Brussels where, for the first ti...

Assembly of young, half-old and old lambs, brewed by 3 fountains. Hundreds of hundreds of course, authentic, spontaneous and somewhat stubborn,...

Gueuze Cuvée René is one of the jewels of our brewery. With its golden colour, its sparkle and its beautiful sherry aromas, this is the queen of gu...

The basic ingredient of our Jacobins Gueuze is wort made of wheat and malted barley. After it has cooled down in the cooling vessel, the wort spont...

Blend of 1, 2, and 3 year old lambics.A true Geuze - a blend of 1, 2, and 3 year-old lambic, unfiltered and unpasteurized, and aged in the bottle f...

Mikkeller Oude Geuze Boon Lambic is a modern take on lambic in the newest collaboration between Boon and Mikkeller. Blending lambic aged in oak foe...

The Gueuze Tilquin à l’ancienne (6.4% alc / vol) is a spontaneous fermentation beer obtained from the blending of 1, 2 and 3 years old lambics. Unf...

Oude Geuze Boon Black Label is the driest geuze we make. Combining a full-bodied taste with a very high fermentation degree is a big challenge. Thi...

Traditional belgian lambic. 100% spontaneously fermented. Refermented in the bottle. Tart, dry, sparkling and refreshing.

Oude Gueuze Cuvee has been recognized by the Belgium authority as a region product of Vlaams Brabant. Alcohol: 5,5% Tenability: 2 years at least af...

A very rare opportunity to try a true Lambik; unblended and aged for more than 6 months in oak barrels. This amazingly drinkable sour beer has a...

The oak barrels in our brewery each have their own history and are characterized by unique microflora of wild yeasts. The bottles Old Geuze "VAT" a...

3 Fonteinen Oude Geuze Cuvée Armand & Gaston is a blend of one-, two-, and three-year old traditional lambics, all brewed at Brouwerij 3 Fontei...

The Golden Blend is made with 4 year old Lambic that accounts for 25 % of it’s contents, the rest of the blend is made up by a "secret" combination...

2016 SPON Mourvedre & Sangiovese is our 100% spontaneously fermented beer, refermented with Mourvedre and Sangiovese grapes. We took three barr...

2016 SPON flor represents a curious case in our spontaneous fermentation program. The "flor" found in our sherry barrels migrated to some adjacent ...

Only Available To Members On Request - info@purvisbeer.com.au  The world's classic Gueuze. A blend of one, two, and three year-old lambics creates...

Breaking the mold among existing beer styles, Lindemans developed the Botanical Lambics, a collection of old gueuzes with a twist. Third in this se...

As with all Gueuzes, Hanssens is a mixture of several vintages to produce a lambic which is refreshingly fruity. This is the result of blending dif...