Sour Red Ale
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Rodenbachfrom $8.99Rodenbach Alexander was brewed for the first time in 1986 on the occasion of Alexander Rodenbach's 200th birthday and is now back by popular demand...
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Rodenbachfrom $7.99A blend of 1/3 young beer and 2/3 of beer aged 2 years in large oak vats. The more important proportion of oak matured beer contributes to its frui...
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Brouwerij Verhaeghefrom $10.50Duchesee de Bourgogne is the traditional top fermented reddish-brown ale from the West-Flanders region of Belgium. This refined ale also known as "...
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Brouwerij Verhaeghefrom $11.50Duchesse Cherry is a blend of 1 and 2 year-old Duchesse de Bourgogne with local, sour cherries added to the maturing beer. The malt beverage is age...
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Brouwerij Verhaeghe$23.99Duchesee de Bourgogne is the traditional top fermented reddish-brown ale from the West-Flanders region of Belgium. This refined ale also known as "...
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Brouwerij Omer Vander Ghinstefrom $7.99Originally called "Ouden Tripel", this ancient West Flanders Brown beer has found a newlan as a regional specialty under its current name: "Bellege...
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Brouwerij De Brabanderefrom $10.50Petrus Aged Red is constructed from a base of Double Brown Ale. 15% Petrus Aged Pale is added to provide a dry character to the brew and give it a ...
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Brouwerij Verhaeghefrom $6.50"Echt Kriekenbier, (real cherry beer)" is as the name suggests a cherry beer that is manufactured with only the real fruit of cherries instead of w...
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Brouwerij Omer Vander Ghinstefrom $11.99The beer Cuv�e des Jacobins is unblended old lambic, aged for at least 18 months in (French) oak barrels from the cognac region. These oak barrels ...
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Stomping Ground Brewing Cofrom $8.50Our Flanders Red Ale was aged in Hanging Rock shiraz and pinot noir barrels giving it a vinous quality, while intertwining its cherry and balsamic ...
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Blue Owl Brewing$6.99Our dry-hopped sour red ale showcases how rich malt balances piney American hop flavors with a moderate tangy dark fruit palette.
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Rodenbach$18.99Rodenbach Vintage is the unique result of selection by our Rodenbach brew masters, the barrel after two years of maturation has produced the best b...
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Rodenbachfrom $5.50A blend of 75% young beer fermented in steel tanks and 25% old beer aged 2 year in large oak casks. Rodenbach bears the proud title of "the most re...
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BentSpoke Brewing Companyfrom $7.50Toffee malty notes; plum, raisin and prune fruity esters; simple tannins and lacto and acetic acids create a very complex and “isolating” beer, the...
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Liefmans$7.99Infinitely complex in aroma and flavor with notes of maltiness and tartness throughout. An unsurpassed old brown with the richness and complexity o...
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Rodenbach$18.99The brewer allow the beer to macerate with fresh cherries, raspberries and cranberries. After this maceration in oak, the beer re-ferments in the b...
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Boatrocker Brewers & Distillers$17.99We've been developing the cultures of wild yeast and bacteria for our barrel program for many years, and through a carefully monitored solera progr...
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Liefmans$25.99Infinitely complex in aroma and flavor with notes of maltiness and tartness throughout. An unsurpassed old brown with the richness and complexity o...
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Brouwerij Verhaeghefrom $5.99Duchesee de Bourgogne is the traditional top fermented reddish-brown ale from the West-Flanders region of Belgium. This refined ale also known as "...
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Black Arts Brewers And Blenders$13.99Red Blend #3 is a blend of 13-month old beer, younger than our last blend, but as our culture gathers momentum, this beer still carries the depth o...
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Rodenbach$41.99The brewer allow the beer to macerate with fresh cherries, raspberries and cranberries. After this maceration in oak, the beer re-ferments in the b...
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Hop Nation$13.99The latest Site Fermentation Project can release is RED RABBIT a Flanders Red style, in which we took the cherries used in Lapin and added them to ...
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Rodenbachfrom $9.99RODENBACH is the unique & original “Flanders Red Ale”, recognised as a traditional local product. Mixed main fermentation and maturation in oak...
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