Sour - Wild Ale
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Dollar Bill BrewingNo reviewsfrom $16.00Sour barrel-aged and dry hopped wild ale.
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O'Hara's Brewery$19.00Collaboration with Firestone Walker. Fiáin Honey Ale is a transatlantic celebration of shard values and beliefs commemorating a bond between two b...
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Boatrocker Brewers & Distillers$16.00Our foeder aged wild ale has been developing complexity for 18+ months, and we wanted to make a beer that paid homage to the Belgian Framboise, but...
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La Sirene Brewingfrom $4.00Sour Farmhouse Ale brewed with local hops, house yeast, house lactobacillus and orange zest.
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Wildflower Brewing & Blending$21.0040% of the wheat used in this beer is the soft "Rosella" kind, which when baked takes on the flavour of honey. 15 months in former wine oak for mat...
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La Sirene Brewingfrom $6.00A hybrid farmhouse-style red ale, FARMHOUSE RED has been naturally soured by our own wild bacteria that live inside the brewery's walls. This organ...
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Garage Project$15.00Natural wildflower fermentation. Freshly foraged cherry blossoms are immersed in a light golden wort, creating a spontaneous fermentation using onl...
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Garage Project$41.00Single Barrel 205 Name: 1 to 1 Raspberry Ingredients: Barley Malt, Raw Barley, Raw Wheat, Aged Hops, Yeast, Water, Raspberries Date Filled: 30/...
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Two Metre Tall$8.00The future is here. This solera blend replaces our Cleansing Ale. The same recipe but now spontaneously fermented in barrel and bottle. Then olde...
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Boatrocker Brewers & Distillers$16.00We've come full circle with the secondary cask ageing of a 12 month old wild ale in our very own rum barrels. Inspired by the Tiki cocktail classi...
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Cascade Brewing$26.00Sang Noir is a blend of imperial red ales aged in bourbon and wine barrels for up to two years with Bing Cherries. The darkest in our series of �Sa...
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Wildflower Brewing & Blending$22.00Australian Wild Ale created for the 2019 Terroir Project Festival, which Firestone Walker Brewing Company designed and will host. Golden wort is fe...
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Wildflower Brewing & Blending$21.00Made with a variety of yeasts and bacteria that were gathered from Manuka blossoms that a friend in the Southern Highlands of New South Wales gave ...
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Wildflower Brewing & Blending$25.00St Henry is an Australian Wild Ale made with apricots. It is named for Chris and Emily’s second son. Saint Henry II was a Holy Roman Emperor during...
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Sailors Grave$7.0050/50 split of imperial stout and apple juice that has undergone a wild fermentation. Red Belly Black Snake is a collaboration with fellow Gippslan...
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Tallboy & Moosefrom $5.00Our unsuspecting sour beer has been spiced up with a custom blend of secret ingredients designed to liken a tasty ice-cold cola bevvy.
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La Sirene Brewingfrom $6.00Paradoxe is a naturally soured Farmhouse Ale that was soured at our brewery utilising indigenous airborne wild bacteria, which gives this wonderful...
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Wildflower Brewing & Blending$23.00A collaboration with our friends, and honey superstars Tim and Emma from Malfory's Gold honey, Hive: Post Brood is a barrel aged golden Australian ...
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Wildflower Brewing & Blending$25.00St. Thomas was created in 2022 by blending 748 kg of fresh, whole, tree-ripened, stemmed, and destemmed Morello sour cherries from Thornbrook Orcha...
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Boatrocker Brewers & Distillers$13.00Double Barrel is the sum of many parts... We combined a wild BA Saison and a wild BA Berliner Weisse, then aged the beer in some old Starward whi...
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8 Wired Brewing Co.$17.00From a remarkable brewer comes another remarkable offering. An ale brewed with feijoas, vintaged and aged for two years in wine barrels.
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La Sirene Brewingfrom $7.00MAHOGANY is a Wild Ale aged in Sherry casks for 60 months under a layer of naturally-occurring Flor Yeast.Pouring a clear copper/mahogany colour (h...
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3 Ravens$17.00Golden Sour with Yellow Gum Honey A blend of barrel-aged mixed culture farmhouse ales refermented on (and bottle conditioned with) a large quantity...
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