Spice / Herb / Vegetable Beer

Our third version, brewed in collaboration with Hogget Kitchen. A dark and tangy ale with subtle additions of wild pine mushrooms (foraged by Hogge...

Fermented for an extended period, this premium lager features an aromatic sweetness in its amber tones. With the combination of high quality malts,...

Cosy up with the warm embrace of pumpkin pie spices, a mellow coffee kick, and a smooth brown ale base. Brewer’s Notes: “A delicate balance of sw...

Imperial Pastry Field Beer brewed with Belgomalt Innovation Series: Gingerbread Cookie Infusion Malt and carrots, with warming aromas stemming from...

A beer dedicated to Piozzo, where the “Pumpkin festival” is celebrated. This is the inspiration for this interpretation of what the Anglo Saxons ca...

An award winning ale that’s great with food! Strong, dark spiced and mysterious. Rich and warm coppery colour. An ideal dinner beer - especially wi...

B O N A F I D EAn Amber Ale spiced with Cinnamon, Maple and Vanilla.* Smells - Balanced Maple Toffee and Cinnamon* Tastes - Maple and cinnamon, wit...

La Calavera Catrina, The Elegant Skull. The little sister to our original dead head is as blonde as Day of the Dead is dark, but don’t be fooled, s...

Lager, but not as we know it. Garage Project's Day of the Dead - a strong black lager inspired by the Aztec beverage xocolatl, a bitter, frothy, sp...

He just never listens. We told Gordo about the evil pumpkins gurding the abandoned swimming pool, but he just couldn’t resist hopping the fence and...

Rogue Ales & Spirits plants, harvests, roasts and brews with their own pumpkins grown in Independence, Oregon.

It's a lager, but definitely not as we know it. Triple Day of the Dead. Black lager inspired by the Aztec beverage xocolatl - this batch brewed ext...

Nora tells of ancient history, nomadic people and pyramids, spices and Kamut, which means "the soul of the earth" in ancient Egyptian. Its warm, or...

This was the beer we had in mind when we decided to brew Chinese craft beers. Honey Ma Gold is an easy-drinking ale enlivened by floral Sichuan pep...

Horchata is a traditional, sweet, milky drink originating in Spain and Latin America that has become quite popular in Southern California, particul...

Belgian ale brewed with green tea.

It’s getting dark, let’s take a shortcut - through the rye, past the old pumpkin field. It’s Halloween, what could possibly go wrong? Barrel Jack, ...

This bottle holds a powerful dark brew. Inspired by the tradition of New Orleans coffee and the Louisiana Voodoo �cure-all�, Voodoo Queen is a rich...

Black ale with cardamom and orange peel.