3 Ravens

Nevermore are small batch seasonal beers brewed just once.High Summer in Melbourne is characterised by warm weather and an abundance of food. The s...

Strap in for the Taste of Space as Comet ACID lights up the 3 Ravens Sour System. Cosmically crafted in collaboration with the cosmologists at Come...

A blend of barred aged mixed culture beers refermented on a large quantity of Australian raspberries.

Barrel aged raw mixed-culture beer.Aroma: Plum, prune, panforte, coffee, spiced figFlavour: Nutty, fruity, chocolate, molasses, cherry, herbalMouth...

This release features a variety rarely seen on its own, and shared with us by our mate JonJo at Cre Wines. We’ve used these same skins in the past,...

Golden Sour with Yellow Gum Honey A blend of barrel-aged mixed culture farmhouse ales refermented on (and bottle conditioned with) a large quantity...

Nevermore are small batch seasonal beers brewed just once. This sweet stout is gently spiced and designed to be drunk hot.Method: Pour the beer int...

An unconventional IPA with low bitterness and a rich mouthfeel, combining protein rich wheat and oats, fruity yeast, new world hops (Amarillo, Gala...

Nevermore are small batch seasonal beers brewed just once. This release showcases freshly roasted and toasted malts from the legends at Voyager in ...

Invoking the traditions of Belgian brewing, our latest Wild Ravens release was brewed in the spirit of Flemish Red Ales.      Our brewers very care...

Aroma: Blueberry, green grape, fragrant blossom, resinous Flavour: Mango, citrus zest, grapefruit juice, dank Mouthfeel: Oily, full, dry finish, cl...

Smoked Dark Ale. Aroma: Anzac biscuit, caramel, butcher shop, inviting Flavour: Warm, toffee, tree sap, balanced bitterness Mouthfeel: Medium-full ...

A blend of barrel-aged mixed culture wheat beer, pilsner and lager refermented on fresh pressed whole-bunch Roussanne skins. Bottle conditioned and...

A very strong, dark and aggressively hopped barley wine brewed in 2019 with a portion of solera stock ale (aged barley wine with components from 20...

Beer matured in French oak barrels with a house culture of bacteria and wild yeast.  

Fruited sour beer with lactose and vanilla. Based on our original sour beer ACID, this seasonal variation includes rolled wheat and lactose to prov...

We turned our flagship hazy “Juicy IPA” up to 11 – or rather, to 7.6 (percent). An increased malt bill puffed out with maltodextrin provides additi...

Is this IPA? YEah, Probably. Wanna fight about it? The "Beer" has a creamy mouthfeel, chocolate flavours from malt as well as Tanzanian cacao, shre...

Full bodied, low carbonation, warming alcohol, long finish Brewed in 2020 and aged for 12 months in heavily charred first fill American oak rye whi...

Designed and brewed by the women of 3 Ravens to showcase the 2021 Pink Boots Society hop blend. A big, bold and bitter beer fit for the Norse God F...

Fruited sour beer with lactose and vanilla. Based on our original sour beer ACID, this seasonal variation includes rolled wheat and lactose to prov...

An unfiltered India Pale Ale with moderate bitterness and a creamy mouthfeel, Mango Juicy combines protein rich wheat and oats, fruity yeast, New W...

Fruited sour beer with lactose and vanilla. Based on our original sour beer ACID, this seasonal variation includes rolled wheat and lactose to prov...