A new level of refreshment, this is West Coast Ultra - Dry IPA. Big on hops, low on carbs - not that you need it, you’re looking bloody good! It’s ...View full details
Brut and spritzy, with a distinctively fruity fragrance, Hamfish is an ode to good times and a reminder that when life brings troubles, drink some ...View full details
Brut IPA, the champagne of beers! Sharing characters of the famed sparkling, super-dryness and effervescence, in an ale which also delivers a tropi...View full details
Naparbier Social Jetlag is a Brut IPA. Naparbiers first canned beer. This uses Pilsner and Wheat hops along with American hops to give you a smooth...View full details
This is our Brut IPA, a new take on IPA brewed for a bone dry champagne-style finish. Late hop additions give the beer balanced bitterness and a br...View full details
We got creative for our first Brut IPA and decided to make it truly "Brut" and fermented it with Chardonnay grape juice. The result is a straw colo...View full details
Bright and vibrant, hoppy and fruity. Hints of citrus and mango that feels crisp.
Brut IPA. Collaboration with blog Ale of a Time.
4th Birthday celebration release. The beer is a homage to a celebratory bottle of Champagne as well as Nomad’s method of conditioning which arguabl...View full details