Omnipollo

A dry farmhouse ale hopped exclusively with Mosaic and refermented with Brettanomyces. Brewed in collaboration with Prairie Artisan Ales in Oklahom...

Avgrund takes inspiration from the deep. Creamy cacao nibs complement notes of rich roasted coffee, dark malts and a finish that balance between so...

Following the classic Bianca Mango Lassi Gose with it’s clean flavour of freshly squeezed ripe mangos we found really fragrant, flavourful tangerin...

Two of our beers once again collaborated and made another high voltage number. We sourced really expressive strawberries with aroma and flavour rem...

Inspired by those lovely decadent chocolate, coconut and vanilla filled cakes we brewed a thick imperial stout full of cocoa nibs, really aromatic ...

For this very special iteration of our house imperial we reimagined a decadent breakfast. Pecans, sticky chocolate cake and PANCAKES! Bold flavours...

It all started when homebrew champ Dave Strachan sent us a beautiful coconut porter. We loved it and decided to play along with that theme. Lorelei...

A dream collaboration has come to fruition – a transatlantic double brew with Horus Aged Ales! Our result is a Blueberry Coconut Hazelnut Imperial ...

In collaboration with our friends at Florida based 3 Sons, we have a Strawberry Pecan Mud Cake Imperial Stout. Picture chocolate covered strawberri...

Two of our beers once again collaborated and made another high voltage number. With a union of coconut and raspberries, followed by fragrant vanill...

Bourbon Barrel Aged Coconut Vanilla Hazelnut Imperial Stout aged in a blend of Willet Bourbon and Rye and Buffalo Trace Bourbon and Rye barrels.Con...

Blackberries, blueberries and a dash of lime crème brûlée sour ale brewed with berries, lactose sugar and lots of finely ground vanilla. The creami...

Hopped with Ekuanot and Citra hops, Hally is a well balanced and smooth IPA with a focus on everyday beer drinking. The hop profile ranges from ear...

Gooseberry and raspberry crème brûlée sour ale brewed with berries, lactose sugar and finely ground vanilla. Refreshingly tart, mildly acidic yet s...

Our latest Bianca is full of blackberries along with maple and vanilla.

Mango Smoothie Sour. Fruited sour brewed with lots of mango and lactose sugar the combination is our take on a home made mango smoothie.

Easy drinking, refreshing 3.5 % passionfruit sour with a balanced acidity and focus on drinkability.

Double Vanilla Double Raspberry Double Porter. Imperial porter brewed with twice the amount of vanilla and raspberries. Go berries!

Double version of Karpologi, Double Karpologi contains twice the amount of pineapple, peaches, passion fruit and vanilla.

Karl Grandin really, really, really loves cherries which is why we just had to take the best kind of cherries we knew and create this fruited sour.

In the next part of our Tefnut series we wanted to explore how deep blueberry flavor you could achieve. Hundreds of grams of blueberries per liter ...

Catching the last memories of summer with this Mimosa inspired fruited sour full of lemon peel and orange juice.

Omnipollo × Monkish. Ominpollos latest iteration of their dreamy collaboration with Monkish. Inspired by everyone's favorite pizza, the pineapple p...

Peanut butter jelly lassi gose ale brewed with peanut butter, lactose sugar, and strawberry raspberry jam.