Belgium Beer - OOS (Will to check)

This beer, the oldest of the three Rochefort Trappist beers, has the reddish colour of autumn leaves, a soft body and an earthy, herbal palate (a h...

Gulden Draak is a high fermentation beer with secondary fermentation. For the secondary fermentation, wine yeast is used. The white bottle, the bla...

Kriek Boon is a traditional Belgian Lambic fruit-beer. It is brewed according to the traditional Lambic style of spontaneous fermentation. Only fre...

Meet Cashmere. This highly sought-after newcomer to the hop world enriches the typical Duvel flavor palette with hints of citrus, peach, melon and ...

Sweeter and richer than siblings Delirium Tremens and Delirium Nocturnum, Brasserie Huyghes festive Delirium Christmas is a true Christmas cracker!...

The heaviest of the Westvleteren beers, the 12 is a quadrupel style beer, which can be recognized by its yellow cap. Like the other Westvleteren be...

Deep red colour, slightly cloudy because of the used wheat beer. Very compact and pink lace and head. Scent: The flavour of wild sour cherries and ...

Originally called "Spécial," Rochefort 8 dates to the mid-1950s. The name comes from the original gravity in "Belgian degrees." Deep brown color; ...

Petrus Aged Red is constructed from a base of Double Brown Ale. 15% Petrus Aged Pale is added to provide a dry character to the brew and give it a ...

PALM Ale has long been one of Europe�s top-selling specialty beers. Made with English hops, French Barley, and Belgian yeast, PALM represents the b...

St. Bernardus Gift Pack with 4 different St. Bernardus Ales plus one chalice glass. The Gift Pack contains one 330ml bottle each of Pater 6, Tripel...

Belgian Strong Dark Ale matured in oak bourbon barrels for 9 months. Vanilla, alcohol, spice on the nose followed by caramel, bourbon, vanilla, a h...

Blend of 1, 2, and 3 year old lambics.A true Geuze - a blend of 1, 2, and 3 year-old lambic, unfiltered and unpasteurized, and aged in the bottle f...

St-Feuillien� Saison is what the Belgians call a beer of the terroir, a traditional farmhouse ale with all the rich savour of the fertile land of s...

Blend of 1, 2, and 3 year old lambics.A true Geuze - a blend of 1, 2, and 3 year-old lambic, unfiltered and unpasteurized, and aged in the bottle f...

A truly mighty bottle containing three...yes three, whole litres of this magnificent beer. We've only managed to secure 20 of these bottles so if t...

Black Stout brewed with lactose and cold-macerated with Indonesian coffee roasted in Bastogne, Belgium, by our friend from Arduina. Strong aromas o...

Leffe Blond is a pale abbey beer, with a full, sunny, golden colour. It has a smooth and full bodied taste and a rich creamy head. Like all the Lef...

This is a tremendously delicious, textural, and fizzy county ale, bright gold colour, citric and sour, reminiscent of a good champagne or lambic bu...

Renowned for its exceptional quality, the La Trappe Trappist brewery presents four various 330ml bottles of its exquisite beers in one tasting pack...

Brewers' Bridge is a collaboration between two of the world's best breweries, Belgium's Brasserie Dupont and America's Allagash Brewing.We're excit...

Colour and sight: Deep dark red colour, with a light pink, compact and lacing head. Scent: Soft fruity aroma, with hints of almond and mildly sour ...

Cuvee du Chateau is a perfect beer for food pairing. The taste is similar to an aged Kasteel Donker that has been maturing for ten years with hints...

Claimed to be based on a recipe from 1679 which used wheat, oat and barley. Tripel Karmeliet is a very refined and complex golden-to-bronze brew wi...