Beware, this is a BIG beer. Brimming with luscious roasted coffee and chocolate malt flavours which are balanced by a brisk bitterness and bold fre...View full details
- Arizona Wilderness
- Barrel Aged
- Imperial Stout
- Imperial/Double Stout
- Jackie O's
- Moon Dog
- New Release
- New Zealand
- Oatmeal Stout
- Patrick Martinez
- Paul Bischeri
- RateBeer: 100/100
- RateBeer: 99/100
- Sour Ale
- Sri Lanka
- Sweet Stout
The “i” might be in lower case, but beware – this is a capital beer. Brimming with luscious roasted coffee and chocolate malt flavours drizzled ove...View full details
Mooi & Meedogenloos (Beautiful & Ruthless) combines both Belgian style Quadruple and Imperial Stout. Sweet and spicy like an Abbey Quadrupl...View full details
Bourbon Barrel-Aged Imperial Stout with Brettanomyces.
This deep dark intense imperial stout has been aged for 10 months in rare American oak bourbon barrels that previously held New Zealand Whiskey Co....View full details
Complexity. Aged for three months in Wild Turkey Bourbon barrels, this luxurious stout has a deep ebony hue and a beautiful mahogany head. The wood...View full details
The first of the Dads army barrel aged range. Chris' Imperial Stout is aged for 3 months in Lark Distillery port barrels.
This is a world class brew from Mikkeller and Lervig, two masters of stout. Sweet and sticky with creamy fudge, chocolate and vanilla flavours. T...View full details
Dark malts provide a coffee chocolate sweetness on the front of the palate which is balanced with Goldings hop bitterness on the back. Rolled oats ...View full details
An imperial stout from Moylan’s that spent ten months in Healthy Spirits’ Eagle Rare Ten-Year bourbon barrel. Expect a lush mouthfeel and notes ...View full details
This Imperial Stout is a collaboration beer made with Modern Times Beer, CA, USA. The Lone Horseman is a ghostly phantom found in tales throughout ...View full details
Imperial stout with liquorice & dates Ms. Black is our attempt to make an evil and beastly black imperial stout and we would call it a success....View full details
Legends speak of a king so feared by his enemies that they would surrender immediately after he announces war against them. As a symbol of peace th...View full details
Think a beautiful tan head. Think coffee on the nose with hints of chocolate rounding out the roastiness on the palette (sic). Think dark, very dark.
The Export Porter 1750 is a sturdy Imperial Russian Stout. Brewed to an old English recipe from 1750. Dark, almost black in color. Heavily malty an...View full details
Imperial Stout brewed in collaboration with De Molen OG: 1100 Hops: Challenger, Magnum, Polaris, Sorachi Ace, Calypso Malt: Pale Malt, Brown Malt, ...View full details
Bourbon Barrel-Aged Mooi & Meedogenloos combines both Belgian style Quadruple and Imperial Stout. Sweet and spicy like the first but roasted an...View full details
Bowmore Whisky Barrel-Aged Made with the most heavily peated malt in the world from the Bruichladdich distillery. Almost pitch black and opaque, sm...View full details
Another big stout from the cellar at 8 Wired. Brewed with an irresponsible amount of barley, then aged for a year in Hawke's Bay Merlot barrels. Bi...View full details
Celtic Fusion' is an Oatmeal Stout that has been infused with a cold extracted coffee blend. Crafted by Onyx Coffee Spirits. It is deep black in co...View full details
Norwegian Mauler - an English Breakfast Stout. Ingredients: water, malt, oat malt, hops.
Brewed with the more or less willing assistance of ten dozen fresh Te Matua Bay Pacific oysters, Horopito and Manuka smoked malt. Dark, certainly -...View full details
From the most unlikely yet intensely imaginative trio that is actor and uber-geek champion Wil Wheaton, alternative news website Fark.com creator D...View full details
Bourbon Barrel Aged Dark Ale.
A riff on our classic Surefoot Stout, this winter’s stout is brewed with six malts and bittered with a blend of US and UK hops. Delivering flavours...View full details
Sour Barrel-Aged Stout Shut up and listen. Unfiltered, unpasteurized, and naturally conditioned.
Inspired by Lebanese coffee or Kahwa as it is known in Arabic, this beer is made from selected coffee & cardamom, rich luscious imperial stout ...View full details
Our Double Stout, the sixth in the series, is brewed to a recipe from 1910 - a time of high popularity for this strong dark ale. This recipe is dis...View full details
Brains Black is an exciting new stout from Brains. This finest Welsh stout has a bitterness and a distinctive dark malt flavour that is instantly...View full details
Imperial stout brewed with spices.
Imperial Stout with Keemun Tea. Part of the Stave It For Later Barrel Series.
Russian Imperial Stout Aged in Bourbon Barrels. Part of the "Stave It For Later - Barrel Series".
Taking awesome and doubling it can only be double awesome. It’s math. This is essentially the 35K recipe doubled. Double roasty, double chocolatey,...View full details
Imperial Stout Aged on Chili Peppers Decode our secret recipe! <br target=_blank> Part 1: X=E, H=O, T=A<br target=_blank><br target=...View full details
Imperial Stout Aged on Cacao Nibs Decode our secret recipe!<br target=_blank> Part 1: X=E, H=O, T=A<br target=_blank><br target=_bla...View full details
Imperial Stout Aged on Vanilla.Decode our secret recipe! <br target=_blank> Part 1: X=E, H=O, T=A<br target=_blank><br target=_blank...View full details
Before Sierra Nevada was a reality, our founders brewed beer at home and dreamed of building a brewery one day. Back then, they brewed the beers th...View full details