North American Beers

DDH with Citra, Simcoe, and El Dorado. Brewed with Pilsner Malt and flaked oats.

Oat Imperial IPA brewed with El Dorado, Mosaic and Vic Secret. Aromas of strawberry fields, floral bouquet and guava. Soft on the palate with a str...

India Pale Ale brewed exclusively with Segal Ranch High-oil Cascade hops.

This Imperial IPA is double dry hopped with Simcoe and Rakau hops. Unless the carpet smells like beer, we don�t know why it�s wet.

An Imperial West Coast IPA brewed with El Dorado Hops. There's nothing quite like a night out in Newport....from the craft beer and the freshest se...

Inspired by the seedlings grown in the Rogue Farms Revolution Garden, strawberries and rhubarb play nicely together in this sweet and semi-tart ale.

Our 2020 Rolling Thunder Imperial Stout was aged for 9 months in handmade Rolling Thunder Barrel Works barrels previously used to age our Dead Guy ...

Mash & Vanilla is an ode to a classic from The Bruery. A bourbon barrel-aged barleywine-style base provides a well-matured, oaky and sweet bour...

Imperial Brown Ale brewed with Toasted Coconut! Chocolately notes from layered roasted malts in the base beer combine with the creamy, de...

Our 2018 World Beer Cup gold medal winner is a Classic American-style Red Ale with piney, citrusy hops from the Pacific Northwest and a r...

The next in our Dadz Dream Carz series, we explore perhaps the sexiest Ferrari ever made: the F40, made from 1987 to 1992. Dry hopped at a rate in ...

Delorean, Lamborghini....and now Isuzu. Amigo that is, 1992 to be exact. The next in our unofficial "car" series is dedicated to brewer Kevin Brown...

Going back to the schoolyard with this PB&J inspired Kettle Sour. Loads of Concord grape, as well as medium and dark roasted peanut flour, comb...

Raspberry Kolsch

Party Crasher is an easy drinking IPA loaded with late addition Citra and Mosaic hops. The aroma is fruit citrus with an earthy pine resin. A subtl...

Imperial stout brewed with blackstrap molasses and licorice, dry spiced with cherry bark and vanilla bean, 80% barrel aged in Sherry barrels. �

Hoptimized returns gives full breath to the intense tropical profiles of Amarillo and Nelson hops. The nose is ripe with notes of orange, grapefrui...

Overdraft Protection pours a brilliant yellow-orange with a rich creamy haze. Amarillo, Centennial, and Mosaic contribute bright tropical citrus fl...

This Double IPA bursts with notes of grapefruit and tangerine with unique undertones of pine, resin and herbal spice. A soft malt backbone balances...

Oak barrel aged variant of our Monks' Reserve. Aged for 6 months in oak barrels.

A massive, roasted, malt-forward American Trappist take on the Anglo-Russo Imperial Stout tradition. Luxuriantly frothy foam, waves of coffee, choc...

Mahogany in color, wholesome in body, lightly spiced, a heart-warming feast day ale from our table to yours.