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Barrel Aged
Any beer actually added to and stored for a period longer than several days in wooden barrels so as to impart character from the process.
Barrel aging from wiki
Beers are sometimes aged in barrels to achieve a variety of effects in the final product. Sour beers such as lambics are fully fermented in wood (usually oak) barrels similar to those used to ferment wine, usually including microflora other than Saccharomyces cerevisiae.
Other beers are aged in barrels which were previously used for maturing spirits. Stouts (particularly Russian Imperial Stouts) are sometimes aged in bourbon barrels. Goose Island's Bourbon County Stout was one of the first bourbon barrel-aged beers in the U.S.,[4] but the method has now spread to other companies, who have also experimented with aging other styles of beer in bourbon barrels.
By the early twenty-first century, the method of aging beer in used wine barrels had expanded beyond lambic beers to include saison, barleywine,[5] and blonde ale. Commonly, the barrels used for this had previously aged red wine (particularly cabernet sauvignon, merlot, and pinot noir).
Some breweries produce exclusively barrel-aged beers, notably Belgian lambic producer Cantillon, and sour beer company The Rare Barrel.
In 2017 Innis & Gunn decided that barrel aging didn't need to take place in a barrel and could be done in as little as 5 days. They attempted to redefine the term to include a forced, wood flavouring process that only they use and that the rest of the industry doesn't recognise as barrel aging. A backlash from other brewers using the term in its traditionally understood sense ensued and the outcome is, to date, unresolved.[6][7]
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Forest For The Trees Barrel-Aged Red Ale 375ml
Forest For The Trees$11.99Aged in old fortified wine barrels, this ale pours a vibrant ruby hue. Its complex blend of citrus grapefruit & marmalade and malt sweetness, i...
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Dollar Bill Candy Paint - Barrel Aged Cherry Sour Ale 750ml
Dollar Bill Brewing$39.99Sour and complex. Two year barrel-aged pseudo lambic rested on sour cherries. Hints of brettanomyces and deep lactic acidity intertwined with malic...
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Stockade Old Money 2021 375ml Can
Stockade Brew Cofrom $17.99Barrel aged imperial stout. Aged in Whisky barrels, this massive beer has thick, velvety chocolate tones, coupled with rich raisin and currant notes.
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Moon Dog Black Lung X 650ml
Moon Dog$38.99Islay Peated Whiskey Barrel Aged Smokey Stout Malt: Ale heavy peated, CaraAroma, Chocolate, Dark Crystal, Rolled Oats, Midnight Wheat, Carafa III. ...
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Future Mountain Wonders of Nature 375ml
Future Mountain Brewing And Blending$16.99Wonders Of Nature is the Barrel Fermented variant of our Farmhouse Ale. Our brewers used the same mixed culture as Force Of Nature (Old World Farmh...
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Future Mountain Stranger on a Train Golden Sour aged in Oak with Apricots 375ml
Future Mountain Brewing And Blending$21.99Making this beer is just as rewarding as drinking it. On fruiting day, one our brewers drives out to Rayners Orchards in the Yarra Valley to pick u...
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Struise Rio Reserva 2012 (St Emilion Wine + Kentucky Bourbon B.A.) 330ml
De Struise Brouwers$17.50Brewed in collaboration with brewmaster Ryohei Sugawara from Rio Brewing Co, and has been aged in 2 kinds of barrels. The first aging took place in...
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Struise Cuvee Delphine 2018 330ml
De Struise Brouwers$19.99Cuvée Delphine is one of our biggest flagship beers at De Struise Brouwers. It is a Belgian dark strong ale with a subtle stout touch. Saw the ligh...
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Struise Pannepot Reserva 2018 330ml
De Struise Brouwers$17.50Bourbon barrel aged edition of Pannepot 2018 vintage. In the early 1900s, the village of De Panne, close to the French border, was famous for two...
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Struise Robert the Great Russian Imperial Stout 330ml
De Struise Brouwers$17.50With Robert The Great we refer to Lord of Liddesdale, Robert I, popularly known as Robert the Bruce, was king of Scotland from 1306 until his death...
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Struise Sint Amatus Reserva 2018 330ml
De Struise Brouwers$16.99A Dark Quadrupel from Flanders, matured in Woodford Reserve Bourbon Barrels for 2 years
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The Bruery Pistachio Mustachio 473ml Can
The Bruery$22.99Imperial Stout Aged in Bourbon Barrels with Pistachios and Madagascar Vanilla Beans added.
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Alliance Foeder Aged By Brewery De Brabandere 750ml
Brasserie Dubuisson$39.99Part of a collaboration gift box between Flemish Brewery De Brabandere and Walloon Brewery Dubuisson to celebrate 375 years of mutual brewing histo...
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Alliance Barrel Aged By Dubuisson 750ml
Brouwerij De Brabandere$39.99ALLIANCE Barrel Aged by Dubuisson is the result of a unique cooperation between a Flemish and Walloon family brewery. For the occasion, a Petrus Qu...
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De Molen Keulen & Aken Sauternes Barrel Aged 330ml
Brouwerij De Molen$19.99Imperial hefeweizen-ish aged on sauternes barrels, released at Borefts Beer Festival 2018.
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De Molen Rasputin Gin Barrel Aged 330ml
Brouwerij De Molen$19.99Gin barrel aged variant of De Molen's flagship imperial stout.
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Mr Banks Ivy League 500ml Can
Mr Banks Brewing Co$20.99Our First barrel aged beer hitting the streets just in time for Christmas. IVY LEAGUE is a imperial pastry stout conditioned on Maple Syrup and age...
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Vocation Rum & Ginger Stout 440ml Can
Vocation Brewery$14.99RUM / GINGER / MUSCOVADO SUGARA rich and indulgent stout with bold notes of rum and ginger. This beer was brewed with three speciality malts, oats ...
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Vocation Mole Poblano Stout 440ml Can
Vocation Brewery$15.99CHOCOLATE / CHILLI / BOURBON Inspired by Mexico's legendary Mole Poblano sauce, this stout is the perfect balance of rich, dark chocolate and smoke...
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La Trappe Quad Oak-Aged 375ml
Bierbrouwerij De Koningshoeven$34.99In 2009, the Koningshoeven Brewery reinstated an old tradition by aging La Trappe Quadrupel in oak barrels, thus creating a unique Trappist ale wit...
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Harviestoun Ola Dubh 40 Year Special Reserve 330ml
Harviestoun$27.99Ola Dubh (pronounced ‘ola-doo’ and Gaelic for ‘black oil’) was conceived in 2007. It was the first ale to be matured in whisky barrels from a named...
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Harviestoun Ola Dubh 18 Year Special Reserve 330ml
Harviestoun$16.99Ola Dubh 18 (pronounced ‘ola-doo’ and Gaelic for ‘black oil’) is what you get when you age Old Engine Oil in casks formerly used to mature Highland...
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