Hefeweizen Beer

Wheat beer is instantly recognizable by its bright hue, tinged with a soft, milky white glow. Yeasts selected specifically for their ability to bri...

With its amber-mahogany coloring and streaked with fine top-fermented yeast, this beer has a fine, persistent head that adheres well to the glass. ...

Fragrance and taste of the “yeast-cloudy” wheat beer are distinguished by a refined top-fermented flowery-yeast character and an unmistakable, dist...

The Bavarian Classic. Wheat beer at its finest. Refreshing, fruity, full-bodied, and bursting with flavor. Top fermented, natural and unfiltered, t...

Weisser Hirsch in Germany. Bavarian Weissbier for Export markets.

Made with 50% wheat according to German law. Soft wheat flavour complimented by hints of clove and banana. Originally from Bavaria.

The No. 1 Hefe-Weissbier in Germany and one of the world's favourites. Naturally cloudy and shining silky gold in the glass under a really strong h...

Phenolic banana and clove in the nose, reflected on the smooth palate. Spicy, peppery, good grain notes. Prototype Bavarian Weizen, refreshing, tas...

Moo does a traditional Heff - we don’t mess with this one, sticking to old world German method.

Our weissbeir is a traditional German wheat beer, this beer is filtered giving it a refreshing light amber colour, has banana, clove and sweet slig...