Belgian Strong Ale

La Chouffe is an unfiltered blond beer which is re-fermented both in the bottle and in keg. It is pleasantly fruity, spiced with coriander and ting...

Full-bodied Belgian Specialty Ale. Amber in color with beautiful foam and slightly sweet, seductive malt character. Rich, satisfying Belgian experi...

Gulden Draak is a high fermentation beer with secondary fermentation. For the secondary fermentation, wine yeast is used. The white bottle, the bla...

Gulden Draak is a high fermentation beer with secondary fermentation. For the secondary fermentation, wine yeast is used. The white bottle, the bla...

Het Anker Brewery still brews "The Emperor�s Beer" which is top-fermented and bottle conditioned following traditional methods. Its high gravity (O...

Chimay Blue is principally distinguished by its character of a strong beer. This is a beer whose fragrance of fresh yeast with a light, flowery ros...

Four generations of the Moortgat family have brought together Pilsner malts, Bohemian hops, and a unique yeast strain to create this intense, aroma...

Four generations of the Moortgat family have brought together Pilsner malts, Bohemian hops, and a unique yeast strain to create this intense, aroma...

The particular character and the unique taste of "Delirium Tremens" result from the use of three different kinds of yeast. Its very original packin...

Colour and sight: Dark brown-red. A compact white-yellow, stable and lacing head. Scent: Touches of caramel, mocha and chocolate. Spices such as li...

Chimay Blue is principally distinguished by its character of a strong beer. This is a beer whose fragrance of fresh yeast with a light, flowery ros...

Achel 8 Bruin a Belgian Strong Ale beer by Brouwerij der Trappistenabdij De Achelse Kluis, a brewery in Hamont-Achel. Bottle: UnfilteredLaunch...

Discover citra, voted by our fans as the best hop variety for our special duvel tripel hop. Citra enriches the already unique taste of Duvel with f...

First brewed at Bosteels, transferred to the Champagne region of France were it is treated much like a champagne with the bottles inverted and the ...

This Belgian style ale was aged in Pinot Noir barrels that were filled with Pinot grape must. The result, a unique flavor profile with some delicat...

On the eye, the beer boasts a deep brown robe with a bright glint. Its extremely fine and smooth foam also possesses a slight shade of cream.On the...

On the eye, the beer boasts a deep brown robe with a bright glint. Its extremely fine and smooth foam also possesses a slight shade of cream. On th...

This imperial black saison is one of the weirdest beers we've ever encountered. Aged in red wine barrels for no less than 268 days, it whispers kol...

Colour and sight: Dark brown-red. A compact white-yellow, stable and lacing head. Scent: Touches of caramel, mocha and chocolate. Spices such as li...

Previously at 8.5% abv.Strong and generous amber-coloured abbey beer.

The Verboden Vrucht (Forbidden Fruit) is one of a kind. It is traditionally brewed with a mysterious blend of dark malts and flavored with spices. ...

Four generations of the Moortgat family have brought together Pilsner malts, Bohemian hops, and a unique yeast strain to create this intense, aroma...

Like the Brasserie Dubuisson’s renowned Scaldis Prestige, Scaldis Prestige de Nuits is aged in oak barrels for six months. But Prestige de Nuits is...

A pale, strong, fruity, hoppy Trappist ale from one of Belgium�s six official abbey breweries. Achel 8� is hard to find even in Belgium; in the U.S...