Duncan's Brewing

Part of our dessert style sour beer range. This ripple edition hits you with a double helping of boysenberries, followed up with a light chocolate ...

A semi-sweet sorbet sour. The addition of lychee gives light and refreshing undertones of fragrant pear and grape. Drink your way to the tropics.

We’re feeling our oats. Brewed with golden naked oats, flaked oats and oat flour, then hopped up with Azaca, Nectron, Citra and Riwaka. Thick and J...

A tangy sorbet sour. Sloe berries, juniper berries, a dash of sea salt, and coriander invoke the classic cocktail ‘Sloe Gin Fizz’.

Double trouble. Part two of our pastry stout series. Lovingly referred to as a 'Chonka', this imperial stout is big and silky smooth. Brewed with h...