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Lambic - Gueuze
Gueuze is a blend of young and old lambic. The yeasts are rejuvenated and carbonation ensues. The old lambic is more refined in character and helps take some of the edge off of the young lambic. The hops used are old, and act only as a preservative, so hop character is not a part of the style. The wild yeasts not only ferment and sour the beer, but they bring the funky, unpredictable flavours that characterize all lambic beers. A quality gueuze will be blended to eliminate some of the less desirable flavours. Above all else, a gueuze should be sour and very complex. The best examples are the most complex beers in the world, and put most champagnes to shame as well. The finish should be bone dry.
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Lambiek FabriekNo reviews$50.00
Specific, unfiltered blend of home-brewed lambic, from spontaneous fermentation, aged in oak barrels. This blend consists of lambics of +/- 2 years...
View full details$50.00Sale -
Lambiek FabriekNo reviews$50.00
Unique unfiltered blend of home-brewed lambic, from spontaneous fermentation, aged in oak barrels. The lambic has a maceration with the Solaris gra...
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Lambiek Fabriek1 review$50.00
Organic Geuze from home-brewed organic lambics, with refermentation in the bottle. This unique blend of different vintages is completely organic, p...
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Lambiek FabriekNo reviews$22.50
Oude Geuze, Traditional unfiltered blend of home-brewed lambics, from spontaneous fermentation. Made with different vintages of lambic, aged in oak...
View full details$22.50Sale
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