Old New Arrivals

Sipping a Liefmans Fruitesse on the rocks is like taking a city break in Berlin, soaking up the atmosphere in Milan or discovering culture in New Y...

The brewer allow the beer to macerate with fresh cherries, raspberries and cranberries. After this maceration in oak, the beer re-ferments in the b...

For this bottling of the old Gueuze megablend 2019, 8 different breweries and blending companies mixed lambic together. This mega blend was special...

For this specific raspberry we used summer raspberries. We kept the maceration short to allow the fruitiness, fruit acids and soft lambic to merge ...

Hommage BIO Frambozen/Raspberries consists of 1 & 2 year-old lambic and has a final fruit intensity of 40% 76% of BIO-organic raspberries &a...

Our emblematic gnome rambles across the mountains in all seasons, summer and winter alike. With his stick and his mammoth waistcoat, he regularly c...

Reintroduced in 2015 it's the first Oude Kriek the brewery has produced since the 1980's. Made with lambic brewed in March 2014, and blended with 3...

Our same Onyx but matured in a brand new barrel made of amburana, a Brazilian wood that underwent a medium-high torrefaction. This conveys the beer...

Dark red beer with ample fruity notes such a passion fruit and mango.  A delicate bitterness perfectly balanced by its malted residue. An avalanche...

Dry and refreshing golden colored saison with a full and complex flavor profile. An elegant thirst quenching!​ ...And our story begins ​The One i...

A pleasant sparkling carbonate content produces a soft, full taste perception. The aroma is very balanced with a fruity, flowery background and an ...

In XXX-Bitter, we increase the amount of hops by 50% over the original XX-Bitter. Beer with a full-bodied bitter flavour. Despite having a greater ...