Bière de Garde

Saison Dupont is a classic Belgian farmhouse ale. This is a beautifully balanced, complex beer that has a refreshing fruitiness and long, dry finis...

Saison Dupont is a classic Belgian farmhouse ale. This is a beautifully balanced, complex beer that has a refreshing fruitiness and long, dry finis...

Hazy, hoppy and juicy beer brewed with a cocktail of yeast as well as apricots and lemon balm for this round.

A small batch version of our Saison with added pureed raspberries.

Brewed to compliment the unique and contemporary cuisine showcased at Brae.This intricate ale is brewed with pilsner, specialty and rye malt, casca...

A surprising, intensive hop bouquet of juicy melons with a hint of pepper awakens the interest. A light amber radiance in the glass with an opulent...

Sun in a glass: a radiant orange with golden glints. It has an aroma of juicy, ripe apricots, rounded off with the delicate spiciness of medieval h...

Ale brewed with Hobbs family rose hips, Peppercorns and fresh Orange peel. Dry Hopped in a foudre with Mosaic Hops. Triple Fermented - First aged i...

Ale brewed with Hobbs family rose hips, Peppercorns and fresh Orange peel. Dry Hopped in a foudre with Citra hops. Triple Fermented - First aged in...

Our Saison is deeply inspired by the traditions of Belgian brewing yet reflective of the world today with the benefits of modern brewing. It pours ...

Sunshine & Rainbows is a lightly tart session Saison with classic Saison esters and citrus aromas. Part of the brew was kettle soured leaving u...

This beer is called Heksen & trollen, that translates as Witches & Trolls. Why? We know why but we won't tell! The beer is a saison, an old...

This is a tremendously delicious, textural, and fizzy county ale, bright gold colour, citric and sour, reminiscent of a good champagne or lambic bu...

Paying homage to our favorite yeast, St. Bretta is fermented with our house mixed-culture of Brettanomyces. From its historic significance in old w...

Artisan ale brewed with fresh white sage and lemongrass We at Crooked Stave find solace playing in the Colorado Mountains and possess a great pride...

Stateside Saison pays homage to old world tradition while celebrating new world innovation. Naturally brewed with the finest European malts & f...

Collaboration with Gigantic Brewing Company, Saison fermented in French oak foudres with two strains of Brett and Saison yeast. Finished on organic...

We�re pleased to introduce Jester King Queen�s Order � a farmhouse ale brewed with Texas Guajillo honey and Texas-grown Eureka and Ujukitsu lemons,...

Dry-hopped saison ale brewed with Earl Grey tea.

Le Baladin Wayan is made of 17 different ingredients (barley, wheat, spelt, oats, rye, different types of hops and many different spices besides co...

Premiére is a juicy and bright wild fermented ale that in the house style has multiple mixed fermentations coupled with upfront NZ hop aromatics. P...

Our French Oak Saison pulls inspiration from both regions by marrying a dry, hop-forward Wallonia-style saison with a golden ale soured in...

Fruity and dry farmhouse ale with refreshing yuzu aroma. Bottle conditioned.

A ’workers beer’ born from our love of lighter styled yet flavour-driven rustic ales. Lean bodied & fresh fruit aromatics interweave amongst co...

Saison de Dottignies is a high-fermenting saison with a relatively low alcohol content which makes for a well-balanced beer. Taste: Full of taste, ...

A wonderfully vibrant & tropical saison, saison tropique is the melding of a 12 month barrel aged saison with fresh & pungent tropical Aust...

Ale brewed with chocolate, amaranth, orange peel & kumquats

Dark Farmhouse Ale with smooth rich and dark malts and our house yeast, naturally soured using our indigenous bacteria, and with earthy citrus hop ...

A Japanese-American saison, made with toasted, flaked rice.

A Belgian �saison-style� ale brewed with cocoa powder and chili pepper? Ay, Caramba! Score another first for the unpredictable brewery that was the...

Saison brewed with Motueka and Saaz hops. Fermented in oak tanks with two strains of brettanomyces. Aged on black raspberries. Enjoy.

A tempting blend of a pale sour beer & cider from Ciderie du Vulcain. Prior to blending, the sour beer is fermented in oak. The cider is made f...

Aged in both oak & stainless, much of this hand blended beer was more than a year old when bottled. Envoutee�s base of Belgian abbey malt was t...

Here�s to the finer things in life. A Reserve release that�s straight from the farmhouse, Cultivateur represents our own take on a barrel-aged clas...

A pile of whole raspberries were co-fermented with a fresh saison. After which, mature barrel aged sour saison was added to taste, creating this lu...

A beer for the adventurous, where we take the Saison into wild territory. Fermented and aged with wild Brettanomyces yeast, this is probably Austra...

The Urban Pale is a hop-driven juicy Farmhouse Pale Ale made in our Urban Farmhouse Brewery. Expect grapefruit & pine-cone characters with an a...

La Sirène Saisonette is a tribute to the original Saison producers in the Wallonia region of Southern Belgium is a low alcohol (3.8%) rustic Saison...

La Sir�ne Saison is a beer that is special to our hearts and is a tribute to the style born in the Wallonia region of Southern Belgium where these ...

La Sir�ne Farmhouse Red is a rustic style Red Ale brewed using age old Flemish brewing techniques. 5 different Belgian specialty malts were used to...

Saison du Bateau is a year round release. Brewed with inspiration from Belgium, using the Dupont strain of yeast, this farmhouse ale is complex an...

It’s easy to think of brettanomyces as a bad guy. This wild yeast is infamous for devastating batches of beer and wine. With our new Saison de Bret...

Unfiltered blonde beer with a touch of wheat and a strong bitterness. Brewed the good old way, it is very refreshing. The only Saison beer produced...