Bridge Road Brewery
At Bridge Road Brewers we constantly tweak our beers and develop new recipes to satisfy the curiosity of ourselves and our customers alike. We are not prepared to just pump out a couple of run of the mill ales or have our beer brewed under license by someone else. We prefer to create beer from scratch, using our own production equipment on our own site in our home town of Beechworth, it’s our passion, not a hobby or a chance to make a quick buck.
Small batch, hands on brewing, means that each bottle of this beer gets the attention it deserves. Others go to great lengths to put up a facade of a small hands on facility, when in reality their beer is being produced by a central brewery, who is responsible for many ‘brewery’ brands. Be sure to find out who is making the beer you purchase.
At Bridge Road Brewers when it comes to traditional brewing techniques we tick all the boxes. Our beers are brewed naturally, without pasteurization, or preservatives.
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Bridge Road Brewersfrom $11.99
Bridge Road Brewers together with gypsy brewer Mikkel Borg Bjergsø of Mikkeller created a one off brew one Friday evening of March 2012. The result...
View full detailsfrom $11.99Sold out -
Bridge Road Brewersfrom $11.99
This collaboration was brewed especially for Bridge Road's annual harvest festival, The High Country Hop. It's a black IPA, bursting with the uniqu...
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Bridge Road Brewers$34.99
This vibrant Raspberry Saison is the latest addition to our Mayday Hills beer project. These beers are fermented or aged in wooden foeders or barre...
View full details$34.99Sold out
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