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Sour - Wild Ale
Sour/Wild is a category encompassing a myriad of non-traditional sour ales which are typically brewed with an ale yeast and then inoculated with souring bacteria and yeasts -- typically Lactobacillus, often Brettanomyces and Pediococcus, and sometimes Acetobacter.
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O'Hara's Brewery$27.99
Collaboration with Firestone Walker. Fiáin Honey Ale is a transatlantic celebration of shard values and beliefs commemorating a bond between two b...
View full details$27.99Sale
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