Sour Beer
Sour has an intentionally acidic, tart or sour taste. The most common sour beer styles are Belgian: lambics, gueuze and Flanders red ale.
At one time, all beers were sour to some degree. As pure yeast cultures were not available, the starter used from one batch to another usually contained some wild yeast and bacteria. Unlike modern brewing, which is done in a sterile environment to guard against the intrusion of wild yeast, sour beers are made by intentionally allowing wild yeast strains or bacteria into the brew. Traditionally, Belgian brewers allowed wild yeast to enter the brew naturally through the barrels or during the cooling of the wort in a Koelschip open to the outside air – an unpredictable process that many modern brewers avoid.
The most common agents used to intentionally sour beer are Lactobacillus, Brettanomyces and Pediococcus. Another method for achieving a tart flavor is adding fruit during the aging process to spur a secondary fermentation or contribute microbes present on the fruit's skin.
Because of the uncertainty involved in using wild yeast, the sour beer brewing process is extremely unpredictable. The beer takes months to ferment and can take years to mature.
-
Brouwerij Verhaeghefrom $10.50
Duchesee de Bourgogne is the traditional top fermented reddish-brown ale from the West-Flanders region of Belgium. This refined ale also known as "...
View full detailsfrom $10.50Sale -
Liefmans$19.99
This classy beer represents the perfect marriage between the fresh accents and slightly acidic flavour of the black cherries. Liefmans Kriek-Brut i...
View full details$19.99Sale -
Prairie Artisan Ales$24.99
Funky Gold Mosaic is a dry-hopped sour ale. We took Prairie Gold and dry-hopped it with a huge amount of Mosaic hops. The end results are tropical,...
View full details$24.99Sold out -
Rodenbachfrom $5.50
A blend of 75% young beer fermented in steel tanks and 25% old beer aged 2 year in large oak casks. Rodenbach bears the proud title of "the most re...
View full detailsfrom $5.50Sold out -
Boatrocker Brewers & Distillers$24.99
Back in 2015, we did just one barrel of Sternweisse. Due to popular demand, it's back! So, what is it? It's a double barrel aged Brett Berliner wei...
View full details$24.99Sold out -
Brouwerij Verhaeghe$8.99
�Vichtenaar� is a beer, brewed with roasted malts, spicey hops, fruity yeast and soft water, pumped up from a 172 m deep well, guaranteeing constan...
View full details$8.99Sold out -
Brouwerij Verhaeghe$9.99
"Echt Kriekenbier (real cherry beer)" is, as the name suggests, a cherry beer that is manufactured with only the real fruit of cherries instead of ...
View full details$9.99Sold out -
Brouwerij Omer Vander Ghinstefrom $7.99
Originally called "Ouden Tripel", this ancient West Flanders Brown beer has found a newlan as a regional specialty under its current name: "Bellege...
View full detailsfrom $7.99Sold out -
Boatrocker Brewers & Distillers$29.99
A Belgian Style Blone Ale, primary fermented with a trappist ale yeast, then aged in French oak barriques for 12 months with Brettanomyces and Peio...
View full details$29.99Sold out -
The Bruery$34.99
Welcome to Frucht, our land of fruited Berliner Weisse-style beers. Known for a tart flavor profile and traditionally low ABV, our German-style whe...
View full details$34.99Sold out -
Nomad Brewing Cofrom $4.75
Inspired by our local beach - Brewed with sea water harvested from our local Freshwater beach. Traditionally Goses are slightly tart, savoury and s...
View full detailsfrom $4.75Sold out -
Hop Nationfrom $5.99
Our Mango Gose is incredibly refreshing, mouth-watering and a little out there. Showing off a refreshing citrus acidity and a hint of saline smooth...
View full detailsfrom $5.99Sold out -
Founders Brewing Co.from $7.99
Subtly sour and a little sweet, this ale is a refreshing take on a nearly extinct German style, gose. Watermelon is the highlight of this lightly-h...
View full detailsfrom $7.99Sold out -
Sierra Nevada Brewing Co.from $5.50
We combined the classic flavors of lime and blue agave nectar in a tart gose-style beer for the ultimate answer to the heavy heat of the day. The b...
View full detailsfrom $5.50Sold out -
Lindemans$5.99
Lindemans first new fruited lambic in over a decade. Choosing strawberry, one of the most noble of fruits, was easy: the complex sweetness of the f...
View full details$5.99Sold out -
Crooked Stave$62.99
Dark sour ale aged in Leopold Bros whiskey barrels with Colorado sour cherries.A demonic dark sour, Nightmare on Brett takes on many facets during ...
View full details$62.99Sold out -
8 Wired Brewing Co.$22.99
We barrel aged our first beer in 2010. Since then we have built up what we believe is one of the largest barrel ageing programmes of any brewery in...
View full details$22.99Sold out -
Almanac Beer Company$24.99
Vanilla Cherry Dogpatch takes everything you love about our regular Dogpatch Sour and turns it up to 11. We started with our base red sour ale and ...
View full details$24.99Sold out -
Anchorage$28.99
�Collaboration with my friend Ron Jeffries from Jolly Pumpkin". Brewed with Hoonah Alaska Sea Salt. Hand made by Jeff Chelmo. Fermented with wild A...
View full details$28.99Sold out