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Sour - Wild Ale
Sour/Wild is a category encompassing a myriad of non-traditional sour ales which are typically brewed with an ale yeast and then inoculated with souring bacteria and yeasts -- typically Lactobacillus, often Brettanomyces and Pediococcus, and sometimes Acetobacter.
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New Belgium$16.99
The roommate to Felix aged in Apple whiskey barrels this, 100% foeder-aged dark sour was additionally aged and freshly decanted Rocky Mountain Blac...
View full details$16.99Sold out -
The Bruery$39.99
Beret is as artistic as those who wear its namesake cap. Our brewers developed a silky, full-bodied wheat ale which we began fermenting with our ho...
View full details$39.99Sold out -
Brouwerij De Brabandere$34.99
The Petrus Sour Power Six Pack Sampler features 4 of Global Beer's finest sour ale offerings brewed by Petrus. Included in the pack are three Petru...
View full details$34.99Sold out
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