European Beers

Colour and sight: Dark brown-red. A compact white-yellow, stable and lacing head. Scent: Touches of caramel, mocha and chocolate. Spices such as li...

Chimay Tripel, with its typical golden colour, its slightly hazy appearance and its fine head is especially characterised by its aroma which result...

Chimay Red is noted for its coppery colour which makes it particularly attractive. Topped with a creamy head, it gives off a light, fruity apricot ...

Chimay Red is noted for its coppery colour which makes it particularly attractive. Topped with a creamy head, it gives off a light, fruity apricot ...

Chimay Blue is principally distinguished by its character of a strong beer. This is a beer whose fragrance of fresh yeast with a light, flowery ros...

Czechvar is the special name (editor�s note: for North America) of the world famous beer produced by the renowned brewery in Ceske Budejovice, Czec...

In 2005 Xavier Vanneste, son of Mrs Véronique Maes, renovated and restarted the old brewery which had been in the family since 1856. He launched Br...

Pouring a deep amber colour, the aromas of black treacle, ginger, and oranges are complemented by a predictable Belgian yeastiness. Flavours of spi...

Pale golden with a medium white head. Fairly clean bread like malt aroma with some earthy hops. Light to medium bodied, good carbonation. Sweet sta...

Oude Geuze Boon is one of the finest examples of the traditional 100% spontaneous fermentation Lambic style. To moderate the sourness, Boon Brewery...

Kriek Boon is a traditional Belgian Lambic fruit-beer. It is brewed according to the traditional Lambic style of spontaneous fermentation. Only fre...

Raspberry lambic was once a rarity and only produced for a few weeks during the summer. Frank Boon was the first brewer to again prepare a raspberr...

Blond, cloudy, milky. The cloudy appearance is created at low temperature but disappears when the beer gets warmer or when it is kept too long in t...

Achel 8 Bruin a Belgian Strong Ale beer by Brouwerij der Trappistenabdij De Achelse Kluis, a brewery in Hamont-Achel. Bottle: UnfilteredLaunch...

Chimay Tripel, with its typical golden colour, its slightly hazy appearance and its fine head is especially characterised by its aroma which result...

Like the Brasserie Dubuisson’s renowned Scaldis Prestige, Scaldis Prestige de Nuits is aged in oak barrels for six months. But Prestige de Nuits is...

A strong, dry and spicy trappist ale. The product of a secondary fermentation lasting 5 weeks. This is a complex ale with a fruity aroma and a nice...

Unfiltered blonde beer with a touch of wheat and a strong bitterness. Brewed the good old way, it is very refreshing. The only Saison beer produced...

A pale, strong, fruity, hoppy Trappist ale from one of Belgium�s six official abbey breweries. Achel 8� is hard to find even in Belgium; in the U.S...

Blend of 1, 2, and 3 year old lambics.A true Geuze - a blend of 1, 2, and 3 year-old lambic, unfiltered and unpasteurized, and aged in the bottle f...