European Beers

Crisp and refreshing, this non-alcoholic beer combines Clausthaler original and natural carbonated grapefruit flavor for a zesty flavor experience ...

Rodenbach Vintage is a unique unadulterated Flemish Red Brown beer that matures for 2 years in the best oak casks, personally selected by me. — Rud...

What happens if, instead of the standard 18 months, we age our Grand Cru for 10 years? The answer is the very first edition of Rodenbach Evolved. A...

Classic porter with a smooth texture and rich taste. Collaboration with Burnt Mill.

Imperial Stout with tonka beans, cocoa nibs, vanilla, cinnamon and lactose. Brewed in collaboration with AF Brew and Zagovor.

Batch #3. Rich and luxurious Imperial Stout aged on rum soaked vanilla beans and raisins, a decadent pleasure that lures to enjoy the very finest t...

An imperial stout brewed with apple and Ceylon cinnamon, aged in apple brandy and XO Cognac barrels. Part of the Pohjala Cellar Series.

Plum Liqueur BA Barleywine brewed with Mirabelle plums. Part of the Pohjala Cellar Series.  

Delicate traditional fruit beer based on Belgian Cherries and lambic The Boon Millésime 2020 is an “Oude Schaarbeekse Kriek”. In the summer of 2020...

Unique editions full of flavourand with a very dry finish A special new and unique Oude Geuze Boon blend has been released roughly every year since...

Unique editions full of flavourand with a very dry finish A special new and unique Oude Geuze Boon blend has been released roughly every year since...

Belgian Blonde/Pale ale made from spelt.

Fisherman's spiced dark ale.

A dark strong ale from Flanders.

Kees Barleywine aged for 24 months in Heaven Hill bourbon barrels.

Stout with oranges from Holland and pure Belgian Chocolate.

Expect plenty of concentrated dried fruit on the palate, with a rich malt body and a lingering finish! A great example of a Wee Heavy!

This is the regular Straffe Hendrik Tripel, but this time fermented with wild Brettanomyces yeast strains.

A bänging imperial stout brewed with maple syrup, vanilla beans and Ceylon cinnamon.

A mudcake inspired bänging Imperial Stout brewed with chocolate and cacao.

A bänging Imperial Stout inspired by banoffee pie.  

An Imperial Baltic Porter brewed with Bison grass and aged in apple brandy barrels, in collaboration with Pinta Barrel Brewing.Taste: Herbal spicin...

A winter porter brewed with vanilla.Taste: Chocolate biscuits and juicy seasonal cranberries, oatmeal and sweet spun sugar, vanilla soft serve ice ...

A rich porter with smooth honey notes. Brewed with lactose for that extra silky texture. Enjoy on its own or as a dessert at the end of a decadent ...